MonthDecember 2016

Spicy Cranberry Salsa

Happy almost-New Year! My friend, Monica, brought over the yummiest cranberry salsa the other day for us as a gift.  You are right, I must be rubbing off on you, Monica!  Ha! It is sooo good.  I would call it a cross between a salsa and a jam, depending on how finely you grind it in the blender or food processor.  Either way, it’s got that yummy, smokey kick to it that jalapenos add. I’m showing it off here as […]

Continue Reading